Welcome to the World of Panama Geisha Coffee!

Thank you for choosing the Gran Del Val Geisha 75g Sampler. This is your introduction to one of the world's most celebrated coffee varietals — Panama Geisha, renowned for its extraordinary floral aroma and delicate complexity.

Brewing Recommendations

Pour Over (recommended): 1:16 ratio (15g coffee to 240ml water), 200°F water, 3-4 minute brew time
French Press: 1:15 ratio, coarse grind, 4 minute steep at 200°F
AeroPress: 1:14 ratio, medium-fine grind, 2 minute steep at 195°F

Getting the Most from Your Sampler

This 75g sampler provides roughly 5 cups of pour-over coffee
Grind fresh for each brew — do not pre-grind the entire bag
Try your first cup black to experience the full flavor profile
Experiment with different brew methods to find your favorite

Storage Tips

Store in an airtight container at room temperature
Keep away from direct sunlight, heat, and moisture
Best consumed within 2 weeks of opening for peak freshness

About the Origin

Grown in the highlands of Boquete, Panama, our Geisha beans are washed-process, delivering clean, bright, and complex flavors that have made this varietal world-famous.

Need Help?

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